The other night, to make dinner, Kim used some of my lab equipment. Wait, let me rewind a little bit. First, she used a metric crap-ton of sodium chloride, or “salt” to the non-geeks. See? Salt: A pretty thick bed of salt was placed in a pan. Fish was put on top of that and … Continue reading Salt. Lots of it.
Please note that all blog posts before 8 April 2007 were automatically imported from LiveJournal. To see the comments and any LiveJournal-specific extras such as polls and user icons, please find the source posting at http://brianenigma.livejournal.com/2004/05/Today was good on a culinary level, and rather zombie-like on all other levels. For lunch, I ran down to Uwajimaya … Continue reading “Where is my taco? I cannot seem to find my taco.”