Please note that all blog posts before 8 April 2007 were automatically imported from LiveJournal. To see the comments and any LiveJournal-specific extras such as polls and user icons, please find the source posting at http://brianenigma.livejournal.com/2002/03/I just discovered that I made bread last weekend and forgot about it. I realize that I can be an absent minded professor at times, but how could I forget a whole loaf of French bread that I explicitly made to eat with my favorite: CHEESE. I almost don’t want to take it from the bread maker. The fear of iky moldy things lurks in the back of my head.
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